All our toppings are fresh. We fresh slice all our veggies on premise except for our black olives, sweet peppers, & banana peppers. My personal favorite house-cooked topping is our bacon. It is very savory! To see how it will look on your pizza, simply visit PinosOC.com. We par-cook it ¾ of the way in the oven by itself, then cook the rest of the way on the pizza. This way it is less greasy. This has been a family run business for 31 years. No second store anywhere.